***RESERVATIONS REQUIRED***

 Join us on Saturday, February 14th, for a five-course wine-pairing dinner. We are offering a special Valentine's menu for $50/per person. This 5-course menu will include a starter, salad, choice of entree, dessert for two, and a custom Winetail, all made in our scratch kitchen.

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𝐂𝐎𝐔𝐑𝐒𝐄 𝐎𝐍𝐄

Sweetheart Date Bites

Crisp Bacon | Medjool Dates | Herbed Goat Cheese

 𝐂𝐎𝐔𝐑𝐒𝐄 𝐓𝐖𝐎

Kale & Pomegranate Salad

Tender Kale | Toasted Pecans | Ripe Avocado | Lemon Vinaigrette

 𝐂𝐎𝐔𝐑𝐒𝐄 𝐓𝐇𝐑𝐄𝐄

Warm Artisan Bread

Herb-Infused Olive Oil | Sea Salt

 𝐂𝐎𝐔𝐑𝐒𝐄 𝐅𝐎𝐔𝐑 - 𝐂𝐇𝐎𝐈𝐂𝐄 𝐄𝐍𝐓𝐑𝐄𝐄

Braised Short Ribs

Braised Short Ribs | Red Wine Demi-Glace | Creamy Garlic Mashed Potatoes | Charred Broccolini

Atlantic Salmon

Atlantic Salmon | Lemon Beurre Blanc | Creamy Lemon–Herb Orzo | Charred Broccolini

 𝐂𝐎𝐔𝐑𝐒𝐄 𝐅𝐈𝐕𝐄

Toffee-Kissed Pudding

Warm Sticky Toffee Cake | Caramel Drizzle | Vanilla Ice Cream | Fresh Fruit

Seating times start at 5:00 p.m. Reservations are required and must be made via the reservation link. Guests will be charged $50/per person + gratuity at the time of reservation. Wine pairing and other beverage selections will be paid for on the night of. Please review the cancellation policy listed in the ticket link prior to making a reservation. Please include each dinner selection and any dietary restrictions when making a reservation.